158.8

I have this internal alarm system that goes off when I reach a certain weight.  It's more like a panic button.  When it goes off I usually react by setting huge goals, restricting my calories by an unsustainable amount, and amping up my training.  This rarely works for more that a week or two, but it restarts the graph going in the right direction and usually provides me with the nudge to stay more mindful of the food I eat.  As my body mass has declined in the last few years, so has the alarm number.  First it was 175, then 165, then 160.  

This morning I weighed 158.8 pounds (insert sound of fire alarm).  I am 12 pounds more than I was at this time last year.  Granted, last year I was in the middle of training for my first 1/2 iron tri, putting in 10-12 hours a week and this year I'm not really training for anything, but I'm just really pissed off at myself.  Nothing fits, I'm cranky, and I don't feel good.  So here I am again, planning, blogging, and attempting to mount an internal rebellion over my sweet tooth.  Wish me luck .....

In my favor is a goal and a compelling reason to want to achieve it.  Pretty much the only race I will be doing this year is the NYC marathon on November 1st.  I've done it twice before with completely unsatisfying results.  I swore I would not race it again until I could do so in under 5 hours (with a secret desire to race it under 4:30).  Lugging 30 extra pounds around for 26.2 miles is NOT going to help me achieve that goal.  There are some researchers that attrubute as much as a 5 sec per mile increase in speed for every 2 pounds shed.  If that is the case, I could drop more than a minute off my mile just by losing the weight.  Even if only 1/2 of that is true, I'd unload 13 milutes off my marathon time.  It really is a non-negotiable.  Lose the weight or defer the marathon AGAIN.

 I'm going to start (or re-start) the only way I know how . . . with drastic and immediate changes in my eating habits and my training schedule.  Not being a "small step" kind of person, I'm jumping in waist deep.  I do better with fewer options so i'm going to come up with a list of 3 breakfast choices, 3 lunch choices, 3 small snack options, and 3 basic dinner options.  I'll pick and choose, mix and match, but I will try not to deviate from them.  Since I am not putting in hard training hours, there is no reason to eat more than 1800 Kcal a day, that should put me at about a 600Kcal deficit per day and translate into roughly 1.5 - 2 pounds per week.  I'll add in calories as my marathon training begins in earnest.  The Marathon is 22 weeks away which will put me safely into my goal range of 130 pounds before I hit the starting line.

Today was a decent success.  Here is how my food day broke down:

	Grams	Calories	%-Cals
Calories		1,559
Fat	67.1	598	33	%
Saturated	13.0	115	6	%
Polyunsaturated	10.6	94	5	%
Monounsaturated	10.4	92	5	%
Carbohydrate	243.2	927	51	%
Dietary Fiber	37.7
Protein	78.7	306	17	%
Alcohol	0.0	0	0	%

Not bad for day one, actually a little short of my calorie goal. Ok now only 140 to go!

BTW this great information came from www.fitday.com check it out. It is a very powerful tracking tool (and FREE!)